Katsuwonus pelamis Suppliers
Il tonno pinna gialla, noto anche come bonito, è la specie di tonno più pescata al mondo. La sua carne scura e soda viene utilizzata principalmente per il tonno in scatola e, una volta essiccata, per il katsuobushi. Viene commercializzato in enormi quantità, sia congelato che in scatola. Katsuwonus pelamis.
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