Oncorhynchus nerka Suppliers
O salmão sockeye, também conhecido como salmão vermelho, é famoso por sua carne de cor vermelha intensa e é considerado um dos salmões do Pacífico mais saborosos. É pescado principalmente em estado selvagem no Alasca e vendido fresco, congelado, defumado e enlatado. Oncorhynchus nerka.
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