Pleuronectes platessa Suppliers
La platessa è uno dei pesci piatti più apprezzati nell'Europa settentrionale e occidentale. La sua carne bianca e delicata ha un sapore tenue ed è particolarmente adatta alla frittura. Viene venduta fresca e congelata, intera o in filetti, principalmente proveniente dalle acque del Mare del Nord. Pleuronectes platessa.
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