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Makrela atlantycka Suppliers

Makrela to tłusta ryba ławicowa z północnego Atlantyku i Morza Północnego. Jej jędrne, ciemne mięso jest bogate w kwasy tłuszczowe omega-3 i jest sprzedawana w postaci świeżej, wędzonej i konserwowej. Jest to jeden z najważniejszych gatunków ryb pelagicznych w Europie. Scomber scombrus.

Synonyms and routes

/species/scomber-scombrus/species/makreel/species/makrele/species/maquereau-commun/species/makrela-atlantycka

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