Bacalhau-do-atlântico Suppliers
Skrei é o nome norueguês para o bacalhau de inverno que migra para as Ilhas Lofoten para desovar. Sua carne particularmente firme e magra é um produto sazonal de alta qualidade, disponível de janeiro a abril. É vendido fresco, inteiro ou em filés. Gadus morhua.
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