Lutjanus campechanus Suppliers
O pargo-vermelho é um peixe da família dos donzelas, de alta qualidade, encontrado no Atlântico Ocidental e no Golfo do México. Sua carne firme e adocicada é muito apreciada na culinária americana e caribenha. É vendido fresco e congelado, inteiro ou em filés. Lutjanus campechanus.
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