ヨーロピアンパーチ Suppliers
ヨーロッパパーチは、ヨーロッパで最も一般的な淡水魚の一つであり、食用魚としても人気があります。白身で脂身が少なく、あっさりとした味わいで、揚げ物や蒸し料理に適しています。生鮮品や切り身として販売されています。 Perca fluviatilis.
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