Aal- & Forellenräucherei Hoffmann GmbH
Processor
DE

The mackerel is a fatty schooling fish from the North Atlantic and North Sea. Its rich, dark flesh is high in omega-3 fatty acids and is marketed fresh, smoked and canned. It is one of Europe's most important pelagic fish species. Scomber scombrus. Also known as Mackerel, Maquereau commun, Makrele, Makreel.
Synonyms and routes
Supplier overview
511
Directly usable suppliers for this species and active filters.
Priority
3
Verified or paid placements that bring extra trust signals.
Smart filters
Country
Profile
Priority company types
Product form
Certification
Curated suppliers
Use this curated species page to compare suppliers, prioritize sponsored companies first and send one grouped request for Mackerel.
Filter directly by country, profile, product form and certification.
Paid / priority
Processor
DE
Seafood trade
Address not available yet
Seafood trade
Address not available yet
Seafood trade
NL
Processor
DE
Processor
DE
Seafood trade
DE
Seafood trade
DE
Seafood trade
DE
Seafood trade
BE
Seafood trade
DE
Processor
NO
Group request
Use this block to send one structured request for this species. Paid and linked suppliers can be prioritized here while Fisly keeps the commercial routing controlled.
Request
This request automatically includes the selected species and is ready for further specification.
Source: species
Origin page: /species/mackerel-scomber-scombrus?lang=en
The component prefills whatever it already knows from the page context. Buyers only need to add the missing specifics.
Support for this request
Keep the core supplier request focused, and use these partner profiles if logistics, packaging or handling support is also relevant.
Platform contact
Use this form for sourcing questions, supplier introductions or questions about a company profile. Your request is stored and followed up by Fisly.