Fischzucht Bründl - Mühle, Thomas Muschl
Processor
Address not available yet

The brook trout originates from North America and is now farmed in European aquaculture. Its pink-orange flesh is mild and tender, ideal for smoking and frying. It is traded fresh and smoked. Salvelinus fontinalis. Also known as Brook Trout, Omble de fontaine, Bachsaibling, Bronforel.
Synonyms and routes
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4
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Processor
Address not available yet
Seafood trade
DE
Seafood trade
DE
Processor
AT
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