Kay Kay Foods
Kay Kay Foods is a seafood wholesaler focused on squid on Fisly.
Kay Kay Foods
Calamaro | Address not available yet | Seafood Wholesaler
Kay Kay Foods is a seafood wholesaler listed on Fisly. Main species include squid. Product forms include frozen. Core activities include freezing.
Aggiornato dall'azienda tramite onboarding
Profilo non rivendicato
Fisly profile score
Questo profilo non e ancora gestito dall'azienda. Rivendicarlo aiuta a migliorare le informazioni e a emergere molto di piu.
Developing profile with useful data, but still room to improve trust and commercial value.
Contact
Address not available yet
Offer
Calamaro, squid sp 014
Certifications
Certifications are still being added.
Sourcing snapshot
Grossista | Surgelato
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Contact
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Profile summary
Why this company is relevant for buyers
Kay Kay Foods is a seafood wholesaler focused on squid on Fisly.
Offer
Calamaro, squid sp 014
Grossista | Surgelato
Certifications are still being added.
Cosa questa azienda ha aggiunto direttamente
Segnali del profilo
Kay Kay Foods is a seafood wholesaler listed on Fisly. Main species include squid. Product forms include frozen. Core activities include freezing.
Not available yet
Freezing
Not available yet
Perche questo profilo si distingue
Questo profilo non e ancora gestito dall'azienda. Rivendicarlo aiuta a migliorare le informazioni e a emergere molto di piu.
Fisly profile score
36%
Basato su qualita del profilo, segnali di fiducia e prontezza commerciale.
Frozen
Certifications are still being added.
Contatto tramite Fisly
Contact & sourcing
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Product & specification
Known request context
Source: company
Target company: Kay Kay Foods
Origin page: /company/kay-kay-foods?lang=it
The component prefills whatever it already knows from the page context. Buyers only need to add the missing specifics.
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Contatto piattaforma
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Recommended partners
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Fisly note
Profile in progress
Kay Kay Foods is a seafood wholesaler listed on Fisly. Main species include squid. Product forms include frozen. Core activities include freezing.