Pouting Suppliers
Pouting is a small cod-family fish from the northeast Atlantic and Mediterranean. Its white, tender flesh is consumed fresh in southern Europe and France. It is traded at local fish markets. Trisopterus luscus. Also known as Pouting, Franzosendorsch, Steenbolk.
Synonyms and routes
Local names
Supplier overview
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Request
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Product & specification
Known request context
Source: species
Origin page: /species/pouting-trisopterus-luscus?lang=en
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